ABOUT

I'm Jess, a Canadian freelance writer and editor with over a decade of experience creating food and travel content. After spending four years on the road, including stints based in Thailand and Japan, I moved back to Canada six years ago to live in Toronto. I now split my time between Toronto and Stratford, Ontario.

I'm a Content Editor at LCBO Food & Drink magazine, as well as a contributing writer for Toronto Star, Toronto Life, and PAX travel news. My work has also appeared in the Globe and Mail, Chatelaine, Elle Canada, Food Network Canada and Time Out, among other print and digital publications.

I was nominated for a 2022 National Magazine Award for Best Feature Article for the story Delivering Controversy. 

I'm available for freelance and contract editorial and writing projects.

Contact me: jesshuras@gmail.com